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Atlantic Technological University DCU Department of Agriculture, Food and Marine Dublin City University Dublin Dental University Hospital Dublin Institute of Technology Economic and Social Research Institute Family Carers Ireland Fondazione Telethon Fraunhofer ITMP Health Information and Quality Authority Health Research Charities Ireland HSE - St. Luke's Hospital (Rathgar) Institute of Technology Sligo IPPOSI Irish Blood Transfusion Service, National Blood Centre Irish Clinical Oncology Research Group Ltd Irish Platform for Patients Organisations Science and Industry Irish Platform for Patients' Organisations, Science and Industry Ltd Irish Platform for Patients’ Organisations, Science and Industry Katholieke Universiteit Leuven Limerick Institute of Technology Maynooth University Medical Research Charities Group Ltd National University of Ireland Galway National University of Ireland, Galway Our Lady's Hospice Queen’s University Belfast RCSI Royal College of Physicians of Ireland Royal College of Surgeons in Ireland TCD Teagasc Technological University Dublin The Alzheimer Society of Ireland The Children's Hospital of Philadelphia Trinity College Dublin UCD University College Cork University College Dublin University Hospitals Leuven & KU Leuven University of Auckland University of California San Francisco University of Cambridge University of Galway University of Limerick University of Oxford UPMC Whitfield
Funding Awarded
5 awards
Prevention in prediabetic patients of infection’s morbidity following a high fibre and vegetal protein diet "PreVegDiet"
Obesity is a risk factor for both susceptibility to infections including postoperative infections and other nosocomial infections and the occurrence of a more severe disease course. The main cause of obesity is energetic imbalance due to increased caloric intake and little expenditure. This induces metabolic and hormonal changes that...
Dietary Assessment & Further Development of Biomarkers for All "DIETARY DEAL"
There is a need for advancement in harmonised dietary assessment technologies supported by objective biomarker measurements for food and nutrient intakes. While many tools have been developed with specific purposes, a tool which encompasses the requirements of the EU research community to allow for harmonisation of data collection,...
How can a multi-disciplinary prescribing strategy support appropriate prescribing of oral nutritional supplements (ONS) by Irish general practitioners (GPs)?
Malnutrition is a major burden to the Irish health service as malnourished patients have poorer health and are more expensive to treat than patients who are well-nourished. The annual cost of healthcare associated with malnutrition is approximately €1.4 billion in Ireland (10% of our total healthcare budget). Oral nutritional...
How can mental health services and primary care best collaborate to enhance physical health outcomes among patients presenting with first episode of psychosis? A mixed methods study
For people who experience a first episode psychosis, this is a critical event in their life. If they do not receive the appropriate treatment at an early stage of the illness, they will experience potentially serious health consequences - both physical and mental. Good collaboration between specialist mental health services and primary...
OPTI-MEND: Optimising early assessment and intervention by health and social care professionals in the emergency department (ED)
Emergency Departments (ED) face significant challenges in delivering high quality and timely patient care against a background of increasing patient numbers and limited hospital resources. A mismatch between patient demand and the hospital's capacity often leads to poor patient flow and ED crowding, resulting in a reduction in the...